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Moravian Lemon Cookies
Moravian Lemon Cookies
Moravian Lemon Cookies
Moravian Lemon Cookies

Introducing our Moravian Lemon Cookie (7oz)

Our signature lemon cookie, thin, crisp, and refreshing. Notice the vibrant citron flavor with hints of freshly cut lemons. Expertly blended with Madagascar Bourbon Vanilla giving unusual depth and complexity with a touch of lemon zest for a lively tingle. The aromatic flavor is sensuous with buttery notes that smooth out the finish. A premier treat for any occasion.

Baking has been our family’s pride, passion and way of life since 1925.

We love experimenting with flavors, and lemon is a classic customer favorite.

Mom’s always know best, and this is our Mama’s top choice! She says they are “refreshing any time of the year”!

Quality always comes first. It is the Wilkerson Way. We hand-bake these beauties using lemon zest and cold-pressed lemon oil.

Baking is an art, every master baker must be equal parts scientist and magician.

Just like our great-grandfather, we bake to preserve an early American tradition of making cookies with delicate mastery and protected craftsmanship.

A Taste of Moravian History

The first lemons are believed to have evolved on the lower slopes of the Himalayan Mountains in eastern India. Lemons originated from a cross between the most ancient citrus called citron and sour orange. In early Colonial American recipes, the use of local fruits like apples, blueberries, grapes, and peaches were popular, but the most revered and rarely available were tropical fruits. Lemons came mostly from the Caribbean with transportation making them extraordinarily expensive. Families put a lot of effort into preserving the lemons so their flavor could be enjoyed throughout the year. Lemons became a status of wealth and prestige and were usually only served to special guests or for the holiday season.

Nutrition facts

  • 14 servings per container
    Serving size 3 cookies (14g)
    Amount per serving
    60 calories
  • % Daily Value*
    Total Fat 2g
    3%
    Saturated Fat 1g
    5%
    Trans Fat 0g
    Cholesterol 5mg
    1%
    Sodium 50mg
    2%
    Total Carbohydrate 9g
    3%
    Dietary Fiber 0g
    0%
    Total Sugars 4g
    Includes 0g Added Sugars
    0%
    Protein 1g
  • Vitamin D 0mcg
    0%
    Calcium 0mg
    0%
    Iron 0.2mg
    2%
    Potassium 10mg
    0%
  • *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

ingredients

Enriched Flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Cane Sugar, Shortening (palm oil, soybean oil, cottonseed oil), Egg, Natural Flavor, Water, Baking Soda, Buttermilk Solids, SeaSalt, Cold Pressed Lemon Oil, Lemon Zest

Contains: Milk, Egg, Wheat, Soy

Manufactured in a facility that also processes: Tree Nuts, Peanuts

our baking process

The aroma of our sugar cake and cookies keep the stories and the precious memories of our ancestors alive. We pride ourselves on scouring near and far, locally and across the world, for the best ingredients with careful attention to detail, from freshly grinding our own spices and cracking every egg by hand to sourcing the highest quality Madagascar Bourbon vanilla, using real potatoes in our Moravian Sugar Cake, and more.

  • We fresh grind whole spices for our unforgettable “famous” taste.
  • Using the traditional Moravian methods, we rest the dough overnight for richer flavor.
  • We knead the cookie dough before rolling for perfect texture.
  • Dough rolled to paper-thinness
  • Cookies are cut from the thin dough and placed on traditional cookie sheets.
  • We bake our Moravian cookies by hand in small batches.
  • Our Moravian cookies are hand-packed in clear cellophane bags or beautiful containers.

taste tells the truth