Introducing our Moravian Sugar Cookie (7oz)

The alluring flavor and seductive aroma of Madagascar Bourbon Bean Vanilla welcomes you at first bite. Luscious notes of velvety butter enhance the smoothness and exceptional taste. At the end a lingering sweetness captures the essence of our crisp Moravian Sugar Cookie making it an enduring holiday favorite.

A Taste of Moravian History.

Five generations later, we are still baking in the unwavering pursuit of perfection… just like our great-grandfather did.

When you open a package from Wilkerson Moravian Bakery, you’re opening our best.

Our handcrafted sugar cake and cookies are baked with devotion, honor, and respect.

Aromatic journeys and remarkable origins baked into every bite. We use the finest Madagascar Bourbon Bean Vanilla.

Approved by our official taste tester, Roby! You can’t go wrong with Sugar!

A Taste of Moravian History

Many early recipes brought to colonial America by the Moravians were called Tea Cakes. The importance of these treasured family recipes goes way beyond their incredible taste. The tea cakes were prized for special occasions and serve as reminders of that special bond of love we had for our grandmothers, our moms, and sometimes even memories of our own childhood. The aroma and taste of these old family recipes keep alive the stories and the precious memories of our ancestors. These early Sweet Tea Cakes are now known as Moravian Sugar Cookies.